Reducing reliance on international trade in food products by increasing the use of locally grown produce would contribute to a reduction in carbon emissions. Evaluate the impact that such a policy might have on your economy, and comment on its effectiveness.
You will be required to use examples from your own research. (an industry you are familiar with).
Related graph or chart must include.
Please make sure you focus on below marking rubrics:
1.Clear understanding of the concepts, the key issues involved, and the nature and extent of their significance
2. Application of knowledge to given business scenarios
Choice and justification of examples
3. Quality and comprehensiveness of analysis with appropriate conclusions drawn
4. Ability to express ideas clearly and logically